Products

 
Cocoa Beans

...The cocoa beans which we supply are of Indian origin. The quality and flavor of cocoa beans of Indian origin are at par with that of any West African cocoa beans like the Ghana ones. India grows nearly 20,000 tons of cocoa beans, out of which 15,000 tons are required for internal consumption We have nearly 5000 tons for exports. We grow mainly the “Forastero” variety of cocoa beans.

Our cocoa beans are well fermented, graded, cleaned and comply with
the specifications of Grade I Standard of ICCO, SMC 1 A of Malaysian cocoa Board and also with US FDA standards. Cocoa beans are supplied in container loads of 12.5 M. T / 25 MT /50 MT /100 MT etc.

For rates and further details, please contact us at:
materials@agroproductsagencies.com


Organic Cocoa Beans

...We supply organic cocoa beans too, in limited quanitites, to customers who require the same. We have a group of farmers, with small holdings of land, who do organic farming in their cocoa farms. They use only compost and do not spray any insecticides on the cocoa plants. Organic cocoa beans are relatively smaller in size when compared with the ordinary ones.

For enquiries and orders please contact:
materials@agroproductsagencies.com



Roasted Cocoa Nibs

We are supplying cocoa nibs after roasting carefully selected cocoa beans. Cocoa nibs are suitable to make Espresso coffee and to make Cooking Chocolates. After roasting cocoa beans, we remove the husk. We pack roasted cocoa nibs in vacuum packets of 1 kg each (2.2 lbs) to keep its flavour intact. Bulk supplies in 50 Kg bags are available. We also entertain orders for small quantity which can be supplied as LCL.

For enquiries and orders please contact:
materials@agroproductsagencies.com





Cocoa Mass/ cocoa Liquor

Cocoa kernels and nibs are ground into a paste after roasting of cocoa beans is called Cocoa mass or Cocoa liquor.

Our Expertise and technology allow the production of different types of cocoa mass. We are also producing cocoa liquors from carefully chosen cocoa beans. Our specialized cocoa mass is consistent in quality and is also as per the needs of individual customers.

For enquiries and orders please contact:
materials@agroproductsagencies.com



Cocoa Butter

We make both organic and natural cocoa butter. Cocoa butter is made out of Cocoa mass with the help of hydraulic butter press. Cocoa butter is the ivory-coloured natural fat of the cocoa bean extracted during the manufacturing process of producing chocolate and cocoa powder.

It has a very subtle mellow flavour that gives chocolate its creamy smooth, melt-in-your-mouth texture. The quality of the cocoa butter depends on the quality of the bean it came from and the process of separating it from the chocolate liquor. Cocoa butter is solid at room temperature but it has a low melting point (just below body temperature) and it does change from a solid to a liquid quickly (i.e. sharp melting point).

The quality of chocolate depends on the amount of cocoa butter added during processing. The reason a piece of good chocolate melts immediately when eaten is because the melting point of cocoa butter is the same as our internal body temperature. Inferior brands of chocolate use vegetable shortenings instead of cocoa butter.

Cocoa butter is the base of white chocolate along with milk solids, sugar, vanilla and lecithin.

Cocoa butter is expensive and is used both for cosmetics and baking (thinning chocolate, candy making, coating marzipan figures for shine and also prevents them from drying out too fast). Cocoa butter with Vitamin E is a good anti stretching skin cream especially during pregnancy time.

For enquiries and orders please contact:
materials@agroproductsagencies.com



Alkalised Cocoa Powder

This is Dutch processed cocoa powder. Acidity level has been reduced to give an attractive flavour. Alkalized Cocoa Powder has been treated with an alkali to neutralize its natural acidity. We take care to keep the alkali - acid level neutral so that does not react with baking soda or baking powder It can be used in recipes that calls for baking powder, unless there are other acidic ingredients in sufficient quantities used. It has a reddish-brown colour, mild flavour, and is easy to dissolve in liquids.

The material is available in 25 Kg HDPE woven packed in paper cartons.

For enquiries and orders please contact:
materials@agroproductsagencies.com



Natural Cocoa Powder

Natural Cocoa powder is good for baking, as no bicarbonate is added for reducing Ph. So it does not have any chemical reaction with baking powder or baking soda. Natural Cocoa Powder has not been chemically treated at all. This will let the inherent fruitiness and full flavour of the cocoa powder itself emerge. It also keeps high level of micro nutrients.

The material is available in 25 Kg HDPE woven packed in paper cartons.

For enquiries and orders please contact:
materials@agroproductsagencies.com



Extreme Dark Cocoa Powder

We are manufacturing Extreme dark cocoa powder. This is give extra dark chocolate colour to the finished products.

The material is available in 25 Kg HDPE woven packed in paper cartons.

For enquiries and orders please contact:
materials@agroproductsagencies.com






Milk Chocolate Blocks

Daynmerry™ Chocolate Blocks are made out of pure cocoa butter. We are manufacturing Milk Chocolate blocks in half Kg and 1 Kg blocks for industrial and bulk users. Do not blend compound chocolate with pure chocolate for any products. Daynmerry™ Chocolates are tempered one, it gives glossy finish.

For enquiries and orders please contact:
materials@agroproductsagencies.com






Dark Chocolate Blocks

Daynmerry™ Dark Chocolate Blocks are made out of pure cocoa butter and manufactured with out using milk solids. We are manufacturing Milk Chocolate blocks in half Kg and 1 Kg blocks for industrial and bulk users. Do not blend Compound Chocolate with pure chocolate for any products. Daynmerry™ Chocolates are tempered one and it gives glossy finish.

For enquiries and orders please contact:
materials@agroproductsagencies.com





Bitter Chocolates

Daynmerry™ bitter Chocolate is available in half kg , one kg blocks and 25 Kg Slabs. In bitter Chocolates no sugar is added. It gives excellent chocolate flavour.


For enquiries and orders please contact:
materials@agroproductsagencies.com






Milk Choco Paste

This product is made for the use of ice cream manufacturers and bakers. It is manufactured with cocoa butter substitute as the fat present. It is used for manufacturing chocolate Ice creams and Chocobar ice creams. It is also used as a centre filling chocolate.

For enquiries and orders please contact:
materials@agroproductsagencies.com





Dark Choco Paste

This product is made for the use of ice cream manufacturers and bakers. It is manufactured with cocoa butter substitute as the fat present. It is used for manufacturing chocolate Ice creams and Chocobar ice creams.

For enquiries and orders please contact:
materials@agroproductsagencies.com





Milk Choco Dip

Milk Choc dip is a ready to use Chocolate product for the use of Ice cream industry to give coating for Choco bar Ice creams and for bakers to give enrobing for cakes and pastries. We are manufacturing Milk Choco Dip and Dark Choco Dip in the brand name Daynmerry™. Packing is in 15 Kg AND 20 Kg Jars. In Milk Choco Dip, milk solids are added.

For enquiries and orders please contact:
materials@agroproductsagencies.com






Dark Choco Dip

Dark Choc dip is a ready too use Chocolate product for the use of Ice cream industry to give coating for Choco bar Ice creams and for bakers to give enrobing for cakes and pastries. We are manufacturing Milk Choco Dip and Dark Choco Dip in the brand name Daynmerry™. Packing is in 15 Kg AND 20 Kg Jars.

For enquiries and orders please contact:
materials@agroproductsagencies.com





Enrobing Choco Dip

This product is for enrobing cakes, pastries, biscuits, chocolates etc. This made with pure cocoa butter, sweetened diluted with refined vegetable oil. Daynmerry brand Enrobing Choco Paste is available in 15 Kg and 20 Kg Jars

For enquiries and orders please contact:
materials@agroproductsagencies.com



Vanilla Beans

India is fast emerging as a major vanilla grower. Large areas of land are under vanilla cultivation.

Most of the Southern states of India, like Kerala, Tamil Nadu, Karnataka, and Andhra Pradesh cultivate vanilla. We grow bourbon quality vanilla beans, which have a sweet, aromatic and pleasant flavor. Indian vanilla beans are cured for a processing period of 5 to 6 months. They are considered to be at par with the Madagascar beans. Vanilla beans cultivated in some parts of India are the world's best variety.

We supply vanilla beans in wholesale rates, dealer rates as well as consumer rates. For booking under dealer rates, we need an order for atleast 25 kg. Courier charges, form a considerable part of the cost for supplying smaller consumer packs.

Organic Vanilla Beans

We deal with both, organic and ordinary vanilla. Organic vanilla is cultivated with organic manure like compost, and sprayed with, soap lather mixed with neem oil as pesticide.

Please contact us for rates, orders etc at:
materials @agroproductsagencies.com

Vanilla Seeds

The vanilla bean seeds is the most expensive product from vanilla .It gives a deep and strong flavour and gives unique sweet taste and quality. A single vanilla beans which weigh 4 to 5 grams contain nearly 60000 tiny black vanilla seeds. These seeds contain exotic Vanillin flavour.

This can be used in ice creams, for baking and all other domestic and industrial purposes .

Please contact us for rates, orders etc at:
materials @agroproductsagencies.com

Vanilla beans in transparent tubes

We are manufacturing vanilla beans in transparent tubes which contain 4 number of Gourmet Grade Vanilla beans with an approximate weight of 15 grams. This product is available in our trade name “Nature's Nurture “ ™. If any body wants in their brand name, that also can be supplied.

Pure Natural vanilla Powder in transparent Jars

We are manufacturing Pure Natural Vanilla Powder in transparent Jars. This vanilla Powder contains more than 1.5 % vanillin contents. 15 grams are packed in one Jar. This is marketed under our brand name “ Nature's Nurture” ™. If any body want in their name, the same can be supplied

Please contact us for rates, orders etc at:
materials @agroproductsagencies.com

Bulk Supply
Vanilla is supplied in bulk packets of 25 kg and above .
For commercial rates please contact us. Consignments can be
send as, shipment boxes, through couriers. Charges for
shipment boxes comes to $10 for a box of 25 kg.

Consumer Supply
Smaller quantities like 50grams/ 100 grams/200 grams/ 300 grams to 1 kg
can be supplied as air parcel, through couriers, at consumer rates. Air parcel charges for I kg comes to $25.

The difference in rate is mainly due to the difference in charge for
shipment boxes and air parcels.

For rates and further details, please contact us :
materials @agroproductsagencies.com









Make your own vanilla extract


2 Vanilla Beans or pods
Split the beans in half and put into a clean jar.
Pour 1/2 cup of vodka or brandy over the beans,
then close with the lid
Lightly invert the mixture every day for four to six weeks.
You can strain out your beans or keep them in there
You can also add more vodka after you have used about half of your extract
Store away from direct sunlight. According to law pure vanilla extract should contain 35 % alcohol.

Make your own vanilla flavored sugar

Vanilla beans can also be put in a canister with sugar and will create vanilla flavored sugar in about one week.

This sugar can be used for decorative work on cakes, pastries etc

 

Cocoa Nibs (Roaated)

We are supplying cocoa nibs after roasting carefully selected cocoa beans . Cocoa nibs are suitable to make Espresso coffee  and to make Cooking Chocolates. After roasting cocoa beans, we remove the husk. We pack roasted cocoa nibs in vacuum packets of 1 kg each (2.2 lbs) to keep its flavour intact. Bulk supplies in 50 Kg bags are available. We also entertain orders for small quantity which can be supplied as LCL

For rates and further details, please contact us :
materials @agroproductsagencies.com

Cocoa mass (cocoa liquor)

Cocoa kernels and nibs are ground into a paste after roasting of cocoa beans is called Cocoa mass or Cocoa liquor.

Our Expertise and technology allow the production of different types of cocoa mass. We are also producing cocoa liquors from carefully chosen cocoa beans. Our specialized cocoa mass is consistent in quality and is also as per the needs of individual customers.

For rates and further details, please contact us :
materials @agroproductsagencies.com

Cloves
...Clove goes mainly as an ingredient of a variety of food specialties, beverages and medicines.
Either whole or as a powder, Clove finds extensive application in Indian foods.

It is an active ingredient of garam masala and several kinds of curry powders. Clove is also highly recommended for making pickles, ketchups, and several kinds of sweets. It is very often used with pan for chewing after meals, and in tooth pastes as a fragrant mouth-freshener.

Karnataka, Tamil Nadu and Kerala are the main Clove producing states in India.





Parts Used
Oil, unopened flower bud

Properties
Anesthetic, germicidal, insect repellent

Common Uses
Commonly used for toothaches, and in mouthwash.

For rates and further details, please contact us at:
materials @agroproductsagencies.com



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